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Institute Address
Summer Row, Birmingham, B3 1JBBSc (Hons) Food and Nutrition
Birmingham, Birmingham KIS Course Id: BSCAFN KIS Aim Code: 021 UCAS Course Id: A22-H60BSc (Hons) Food and Nutrition course is provided by University College Birmingham and is available Full Time, you can visit University College Birmingham website to find out more information and how to apply.
Apply to this course
| Phone | 0121 604 1000 |
| Fax | 0121 608 7100 |
| Web | www.ucb.ac.uk |
| [email protected] |
Useful links for this course
Job Titles
Students who completed this course went onto the following employment roles:
15% Therapy professionals
15% Administrative occupations
15% Sales occupations
15% Teaching and educational professionals
5% Caring personal services
15% Science, engineering and technology associate professionals
5% Managers, directors and senior officials
5% Engineering professionals
5% Welfare and housing associate professionals
Course Stats
58%
Overall Satisfaction
NO DATA
Time in Lectures
NO DATA
Course Work
NO DATA
Max Fee
£6,195
Average Uni Accommodation
£5,086
Private Accommodation
95%
Go on to work or study
80%
Employed after 6 months
£20,667
Average Salary
104
Average UCAS Points
< 120
Lowest UCAS Points
NO DATA
1st Class Degree
National Student Survey Question's
The teaching on my course
92% Staff are good at explaining things
92% Staff have made the subject interesting
67% The course is intellectually stimulating
75% My course has challenged me to achieve my best work
Learning Opportunities
58% My course has provided me with opportunities to explore ideas or concepts in depth
83% My course has provided me with opportunities to bring information and ideas together from different topics
75% My course has provided me with opportunities to apply what I have learnt
Assessment & Feedback
75% The criteria used in marking have been clear in advance
58% Marking and assessment has been fair
92% Feedback on my work has been timely
92% I have received helpful comments on my work
Academic Support
83% I have been able to contact staff when I needed to
92% I have received sufficient advice and guidance in relation to my course
83% Good advice was available when I needed to make study choices on my course
Organisation & Management
75% The course is well organised and running smoothly
83% The timetable works efficiently for me
75% Any changes in the course or teaching have been communicated effectively
Learning Resources
92% The IT resources and facilities provided have supported my learning well
92% The library resources (e.g. books, online services and learning spaces) have supported my learning well
83% I have been able to access course-specific resources (e.g. equipment, facilities, software, collections) when I needed to
Learning Community
75% I feel part of a community of staff and students
92% I have had the right opportunities to work with other students as part of my course
Student Voice
92% I have had the right opportunities to provide feedback on my course
92% Staff value students’ views and opinions about the course
67% It is clear how students’ feedback on the course has been acted on
Students' Union
40% The students’ union (association or guild) effectively represents students’ academic interests
Overall Satisfaction
58% Overall, I am satisfied with the quality of the course