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BSc (Hons) Human Nutrition and Dietetics course is provided by Glasgow Caledonian University and is available Full Time, you can visit Glasgow Caledonian University website to find out more information and how to apply.
Phone | 0141 331 3000 |
Fax | 0141 331 3005 |
Web | www.gcu.ac.uk |
[email protected] |
Students who completed this course went onto the following employment roles:
45% Therapy professionals
3% Sales occupations
2% Administrative occupations
40% Health professionals
2% Elementary occupations
2% Welfare and housing associate professionals
1% Caring personal services
2% Welfare professionals
2% Health associate professionals
2% Sports and fitness occupations
95% Staff are good at explaining things
95% Staff have made the subject interesting
100% The course is intellectually stimulating
90% My course has challenged me to achieve my best work
90% My course has provided me with opportunities to explore ideas or concepts in depth
86% My course has provided me with opportunities to bring information and ideas together from different topics
95% My course has provided me with opportunities to apply what I have learnt
90% The criteria used in marking have been clear in advance
76% Marking and assessment has been fair
67% Feedback on my work has been timely
76% I have received helpful comments on my work
95% I have been able to contact staff when I needed to
90% I have received sufficient advice and guidance in relation to my course
89% Good advice was available when I needed to make study choices on my course
67% The course is well organised and running smoothly
65% The timetable works efficiently for me
86% Any changes in the course or teaching have been communicated effectively
90% The IT resources and facilities provided have supported my learning well
90% The library resources (e.g. books, online services and learning spaces) have supported my learning well
90% I have been able to access course-specific resources (e.g. equipment, facilities, software, collections) when I needed to
71% I feel part of a community of staff and students
95% I have had the right opportunities to work with other students as part of my course
95% I have had the right opportunities to provide feedback on my course
100% Staff value students’ views and opinions about the course
62% It is clear how students’ feedback on the course has been acted on
50% The students’ union (association or guild) effectively represents students’ academic interests
95% Overall, I am satisfied with the quality of the course