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Institute Address

Queen Margaret University Drive, Musselburgh, Edinburgh, EH21 6UU

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BSc (Hons) Nutrition

Edinburgh, Edinburgh KIS Course Id: BSHNUTS KIS Aim Code: 021 UCAS Course Id: A08-F06

BSc (Hons) Nutrition course is provided by Queen Margaret University, Edinburgh and is available Full Time, you can visit Queen Margaret University, Edinburgh website to find out more information and how to apply.

Apply to this course

Phone 0131 474 0000
Fax 0131 474 0001
Web www.qmu.ac.uk
Email [email protected]

Useful links for this course

Job Titles

Students who completed this course went onto the following employment roles:

10% Managers, directors and senior officials

15% Sales occupations

15% Elementary occupations

10% Information technology and telecommunications professionals

10% Administrative occupations

10% Therapy professionals

10% Childcare and related personal services

10% Teaching and educational professionals

10% Science, engineering and technology associate professionals

10% Health associate professionals

Course Stats

87% Overall Satisfaction
NO DATA Time in Lectures
NO DATA Course Work
NO DATA Max Fee
£6,040 Average Uni Accommodation
£4,480 Private Accommodation
85% Go on to work or study
NO DATA Employed after 6 months
£22,833 Average Salary
151 Average UCAS Points
< 120 Lowest UCAS Points
NO DATA 1st Class Degree

National Student Survey Question's

The teaching on my course

87% Staff are good at explaining things

80% Staff have made the subject interesting

67% The course is intellectually stimulating

80% My course has challenged me to achieve my best work

Learning Opportunities

80% My course has provided me with opportunities to explore ideas or concepts in depth

93% My course has provided me with opportunities to bring information and ideas together from different topics

33% My course has provided me with opportunities to apply what I have learnt

Assessment & Feedback

53% The criteria used in marking have been clear in advance

53% Marking and assessment has been fair

73% Feedback on my work has been timely

53% I have received helpful comments on my work

Academic Support

87% I have been able to contact staff when I needed to

60% I have received sufficient advice and guidance in relation to my course

77% Good advice was available when I needed to make study choices on my course

Organisation & Management

40% The course is well organised and running smoothly

47% The timetable works efficiently for me

53% Any changes in the course or teaching have been communicated effectively

Learning Resources

43% The IT resources and facilities provided have supported my learning well

67% The library resources (e.g. books, online services and learning spaces) have supported my learning well

54% I have been able to access course-specific resources (e.g. equipment, facilities, software, collections) when I needed to

Learning Community

60% I feel part of a community of staff and students

80% I have had the right opportunities to work with other students as part of my course

Student Voice

80% I have had the right opportunities to provide feedback on my course

67% Staff value students’ views and opinions about the course

40% It is clear how students’ feedback on the course has been acted on

Students' Union

71% The students’ union (association or guild) effectively represents students’ academic interests

Overall Satisfaction

87% Overall, I am satisfied with the quality of the course

FAQ's

Is there a fee waiver available?

No

Is there means-tested support available?

No

Is there non-means-tested support available?

No

Do the fees vary by year?

No

Could fees increase with inflation?

No

Number of university/college beds:

None

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